Stuffed Cherry Peppers With Prosciutto and Provolone
Stuffed Cherry Peppers With Prosciutto and Provolone Ingredients: 12 whole Fresh Cherry Peppers 6 ounces, fluid Aged Sharp Provolone 6 ounces, fluid Prosciutto, Thinly Slice 2 whole Large Cloves Of Garlic 1 teaspoon Kosher Salt 1 teaspoon Favorite Italian Spice Blend 2 Tablespoons Red Wine Vinegar 1 cup Extra Virgin Olive Oil Instructions: Wash your […]