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Red Chile Pork Tamales Recipe

Red Chile Pork Tamales are a beloved classic in Mexican cuisine, known for their rich, savory filling wrapped in a soft, flavorful masa. This recipe combines tender, shredded pork simmered in a fragrant blend of dried chiles, garlic, and spices, with a smooth masa infused with the same delicious chile sauce. Wrapped in soaked corn […]

Cube Steak Smothered With Onion Gravy

Ingredients 1 ½ pounds cube steak, tenderized before cooking 14 ounces beef broth ⅓ cup flour ½ garlic salt Salt and pepper to taste 1 large onion diced ½ cup vegetable oil 1 package dry onion soup mix Instructions In a shallow dish, combine the flour, pepper and garlic salt Flour both sides of the […]

Grilled Chicken With Green Chile Cream Cheese Spaghetti

Ingredients: 8oz of pasta and drained 2 tablespoons of salted butter cream cheese finely minced garlic clove milk roasted , chopped green chile 1/2 cup chicken stock grilled chicken parmesan Instructions: Cook 8oz of pasta and drained (reserve a little water to smooth out your sauce) While pasta in the colander, add 2 tablespoons of […]

Air Fryer Chicken Thighs

Ingredients: 4 bone-in, skin-on chicken thighs 1 tablespoon olive oil 1 teaspoon garlic powder 1 teaspoon paprika 1/2 teaspoon salt 1/4 teaspoon black pepper Instructions: Preheat your air fryer to 400°F (200°C) for about 5 minutes. In a small bowl, combine the garlic powder, paprika, salt, and black pepper. Mix well. Pat the chicken thighs […]

My Grandma’s Version of Green Chile Stew

My Grandma’s Version of Green Chile Stew is a warm, rustic, deeply comforting bowl made with ground beef, green chile, potatoes, white northern beans, tomatoes, cumin, onion, and chicken broth. It is simple, hearty, and full of the kind of homemade flavor that feels passed down through family kitchens. This stew has a beautiful balance […]

Unstuffed Cabbage Soup

Warm up with a hearty bowl of Unstuffed Cabbage Soup, a comforting dish that combines all the flavors of traditional stuffed cabbage rolls without the hassle. This savory soup features seasoned ground beef, fire-roasted tomatoes, and tender cabbage, all simmered together to create a rich and satisfying meal. Perfect for chilly evenings, this easy recipe […]

One Pot Chicken Dumpling Soup (with refrigerated biscuit dough)

Ingredients: 4 tablespoons butter 1 small yellow onion, diced 1 cup sliced carrots 1 cup sliced celery 6 cloves garlic, minced 1 tablespoon Italian seasoning 2 teaspoons dried sage leaves 1 teaspoon fresh thyme leaves, optional 3 tablespoons flour + more for tossing the biscuits 4 cups chicken broth 2 cups shredded rotisserie chicken 2 […]

Cheesy Green Chile Corn Casserole

Warm, creamy, and brimming with Southwestern comfort, this Cheesy Green Chile Corn Casserole is the kind of dish that draws people back for seconds — and then thirds. Sweet corn and smoky green chiles mingle with tender onions, fragrant garlic, and a generous sprinkle of cracked black pepper, creating a savory base layered with rich […]

Southern Pimento Cheese

This Southern Pimento Cheese is a classic Southern comfort food that’s perfect for any occasion. Creamy, cheesy, and packed with flavor from garlic, paprika, and a hint of Old Bay seasoning, this spread is incredibly versatile. Whether you serve it with crackers, fresh veggies, or slather it on sandwiches and burgers, it’s sure to be […]

Buffalo Chicken Pizza

Ingredients: 2 ¼ teaspoons (1 ¼ oz.packet) active dry yeast 1 ¼ cup water, warm (about 110 °F) 3 to 3 ½ cups all-purpose flour (depending on humidity may need to add another ½ cup if dough is still wet) 1 teaspoon salt 1-2 tablespoons extra-virgin olive oil 1 ½ cups chopped cooked chicken (I […]