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Spaghetti con Polpette is a timeless Italian comfort dish that brings together tender, hand-rolled meatballs and perfectly cooked pasta in a simple, fragrant tomato sauce. Rooted in home kitchens and Sunday family meals, this recipe celebrates honest ingredients and slow, loving preparation. Each bite balances savory meat, fresh herbs, and bright tomato flavor—warm, satisfying, and […]
Hatch Green Chile Tinga de Puerco is a bold and flavorful take on a traditional Mexican dish, combining tender, slow-cooked pork with the smoky heat of roasted Hatch green chiles and chipotle peppers. This hearty recipe is perfect for filling tacos, topping tostadas, or serving over rice. The addition of fresh cilantro, creamy avocado, and […]
Ingredients knob of butter 1 onion, chopped 1 medium potato, peeled and diced 1l ham or pork stock (see ‘Try’, below) 500g frozen petit pois 300g thickly sliced ham, trimmed of any fat and diced Instructions: Step 1: Heat a knob of butter in a saucepan and when lightly foaming gently cook 1 chopped onion […]
Ingredients: 1 28-oz. can whole peeled tomatoes ¼ cup extra-virgin olive oil 1 medium onion, finely chopped 4 garlic cloves, finely chopped Pinch of crushed red pepper flakes Kosher salt 3 large sprigs basil 12 oz. bucatini or spaghetti ¼ cup finely grated Parmesan or Pecorino, plus more for serving 2 Tbsp. unsalted butter, cut […]
Lemon Chicken Romano is a simple yet elegant dish that’s perfect for a weeknight dinner or a special occasion. Tender, golden-brown chicken breasts are coated in a crispy crust, then topped with a flavorful, zesty sauce made from chicken broth, lemon juice, garlic, and butter. The addition of Pecorino Romano cheese adds a savory richness […]
Ingredients 1 tablespoon olive oil 1 medium onion, diced 1 medium carrot, diced 3 celery stalks, diced 1 red bell pepper, diced 2 large garlic cloves, minced 1 teaspoon dried oregano ½ tablespoon fresh rosemary, finely chopped ½ tablespoon fresh thyme, finely chopped ¼ teaspoon red chili flakes 5 cup (1.25 liter) chicken stock 2 […]
Marry Me Chicken Soup takes the beloved flavors of the viral “Marry Me Chicken” dish and transforms them into a soul-warming bowl of comfort. It’s rich and creamy yet balanced with savory broth, sun-dried tomatoes, and earthy Italian herbs that infuse every spoonful with depth. Tender chicken, hearty pasta, and fresh spinach add layers of […]
How to make Ranch Chicken Rice Soup Ingredients: * 3 cups cooked chicken, shredded * 6 cups low-sodium chicken broth * 2 carrots, peeled and diced * 2 ribs celery, diced * 1 onion, finely chopped * 1/2 teaspoon garlic powder * 1 (1.0 oz.) package dry ranch seasoning mix * 1 (10.75 oz.) can […]
Ingredients: 1 pound ground beef 1 tablespoon olive oil 1 large onion chopped (white or yellow onion) 1 green pepper chopped 2 garlic cloves minced 1 teaspoon salt ½ teaspoon pepper 1 ½ teaspoons dried oregano 1 teaspoon dried basil 1 teaspoons chopped parsley 1 tablespoon Worcestershire sauce 2 14.5 ounce can diced tomatoes not […]
Savor the flavors of summer with this irresistible recipe for The Best Pasta Salad, a vibrant and versatile dish that’s perfect for picnics, potlucks, or a refreshing weeknight dinner. Bursting with color and texture, this pasta salad features tender rotini pasta tossed with a medley of fresh ingredients, including juicy cherry tomatoes, creamy mozzarella cheese, […]