Browsing author

admin

Frijoles Borrachos

Frijoles Borrachos—“drunken beans”—are a celebration of slow-cooked comfort and bold Mexican flavor. Simmered in dark lager and layered with smoky bacon, tender pinto beans, chilies, and warm spices, this dish captures the soul of backyard cookouts and family gatherings. Every spoonful is hearty and fragrant, with the beer adding a deep, malty richness that transforms […]

Chicken Parm With Spaghetti And Ricotta

Indulge in a classic Italian-American favorite with this Chicken Parmesan with Spaghetti and Ricotta recipe. Succulent boneless, skinless chicken breasts are elevated to new heights with a luscious layer of creamy ricotta cheese, delicately seasoned with basil and oregano. Topped with a crispy golden crust of freshly grated Parmesan and breadcrumbs, each bite promises a […]

Pumpkin Cream Cheese Swirl Muffins

Ingredients: For the muffins: 1 tsp. Baking soda 15 oz. Pumpkin puree I used a 15 oz can ½ C. Brown sugar 2 Eggs Large 1 Tbsp. Pumpkin pie spice ½ C. Vegetable oil ½ tsp. Salt 1 ¾ C. All-purpose flour 1 C. Granulated sugar 1 Tbsp. Vanilla extract For the cream cheese swirl: […]

Crock Pot Chicken Tortilla Soup

This Chicken Tortilla Crockpot Soup is the ultimate comfort food, packed with bold flavors and easy to make. With tender shredded chicken, hearty corn, tomatoes, and a rich blend of spices, it’s a perfect one-pot meal that requires minimal prep. Simply toss everything into the slow cooker, let it simmer, and enjoy a warm, satisfying […]

White Bean And Veggie Soup In Parmesan Brodo

Warm up with a comforting bowl of White Bean and Veggie Soup in Parmesan Brodo, a nourishing dish that highlights the rich flavors of fresh vegetables and creamy cannellini beans. This hearty soup is infused with the savory essence of parmesan, creating a deliciously satisfying broth that complements the vibrant veggies. Perfect for chilly days […]

Meatballs With Potatoes And Cheese

Meatballs With Potatoes And Cheese Ingredients: 3 peeled parboiled Russet potatoes 1 diced white onion 1 pinch dried paprika 1 pinch dried parsley 2 cups shredded mozzarella 1½ pounds ground beef Salt and black pepper to taste For the Bechamel Sauce: 5 tablespoons butter 4 cups milk 4 tablespoons all-purpose flour 2 teaspoons salt ½ […]

Smoked Turkey And Veggie Soup

Ingredients: Smoked turkey-necks , thighs , wings whatever you prefer 1 onion chopped 5-6 garlic gloves chopped 2-3 med to lg carrots graded 1 parsnip – graded Half of red , yellow , or orange bell pepper chopped For the veggies. Depends on how much soup you make I used : Half of zucchini cubed […]

Slow Cooker Cowboy Casserole

This Slow Cooker Cowboy Casserole is the ultimate comfort food, perfect for busy weeknights or a cozy weekend meal. Packed with ground beef, kidney beans, corn, and savory seasonings, it’s a hearty, one-pot dish that is both filling and flavorful. The addition of sliced potatoes and a melty cheese topping makes it a complete meal […]

Chili Verde Burritos with Hatch Green Chile Sauce

Few dishes embody the bold, rustic spirit of Southwestern cooking quite like Chili Verde Burritos. This recipe celebrates the smoky, earthy heat of Hatch green chiles—an ingredient prized for its depth of flavor and vibrant character. Slow-cooked pork loin becomes irresistibly tender, soaking up the chile’s fire-roasted essence and fragrant cilantro-garlic blend. Wrapped in warm, […]

Italian Ricotta Cookies

Italian Ricotta Cookies are the kind of timeless treat that wrap you in comfort from the very first bite. Soft, tender, and delicately cake-like, these cookies celebrate the beauty of simple ingredients transformed through tradition. The ricotta lends an almost cloud-like texture—moist, pillowy, and subtly rich—while hints of vanilla and lemon create a bright, fragrant […]