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This Bacarito is a mouthwatering fusion of classic Tex-Mex flavors wrapped up in a warm flour tortilla. It’s stuffed with seasoned ground beef, tender potatoes, peppers, tomatoes, and pinto beans, all smothered in a smoky, spicy Hatch Green Chile sauce. Topped with melty Cheddar Jack cheese and fresh lettuce, this hearty dish is perfect for […]
Ingredients Seasonings 1 teaspoon dried basil ½ teaspoon dried parsley ½ teaspoon oregano ½ teaspoon mustard powder ¼ teaspoon pepper Soup 1 lb. ground sausage, hot or mild 1 small yellow onion 1 cup carrots, diced ½ cup celery, diced 2 tablespoons butter 3 cloves garlic, minced 2 tablespoons flour 1 tablespoon tomato paste 6 […]
Lasagna lovers, rejoice! This Authentic Lasagna Soup brings all the rich, comforting flavors of traditional lasagna into a warm, hearty bowl. Packed with savory ground beef, fragrant Italian herbs, and tender lasagna noodles, this soup is finished with a creamy, cheesy topping that melts beautifully into every spoonful. It’s the perfect one-pot meal for cozy […]
Portuguese Soup Ingredients: A small cabbage, cut up in desired size 1 bunch of kale or collard greens, cut 1 chourico, remove casing, slice in round circles 2-3 potatoes pealed and diced 1 piece of shank of meat with bone 1 chicken broth and 1 beef broth box Instructions: Sauté 1 onion with olive oil Add […]
Ingredients: 1 tablespoon olive oil 1 small yellow onion, diced ¾ cup carrots, diced 2 sticks celery, diced 4 cloves garlic, minced 4 tablespoons tomato paste 5 cups chicken broth, can sub vegetable broth 1 chicken bouillon cube 15 oz. crushed tomatoes 14.5 oz. diced tomatoes, undrained 1 teaspoon Worcestershire sauce 1 teaspoon hot sauce, […]
Braciole Al Sugo, a classic Italian dish, features tender beef rolls filled with prosciutto, pecorino cheese, garlic, and parsley, simmered in a rich tomato sauce. This recipe transforms simple ingredients into a hearty and flavorful meal. Each beef roll is carefully prepared, seared to perfection, and then slow-cooked in a savory tomato sauce until tender. […]
Ingredients: 1.5 lbs. 680g boneless, skinless chicken breasts or 4 large breasts Salt and pepper to taste 1 tablespoon 15 ml olive oil 1 teaspoon 5 g garlic powder, divided ½ teaspoon 2.5 g paprika 1 tablespoon 5 g Italian seasoning 1 cup 120 g small chopped broccoli florets 1 cup 115 g shredded cheddar […]
Ingredients: 1.2 kg / 2.4 lb pumpkin (any type) OR butternut squash, unpeeled weight (Note 1) 1 onion , sliced (white, brown, yellow) 2 garlic cloves , peeled whole 3 cups vegetable or chicken broth/stock , low sodium 1 cup water Salt and pepper FINISHES: 1/2 – 3/4 cup cream , half and half or […]
This One-Pot Creamy Italian Ground Chicken Soup is the ultimate comfort food, combining lean ground chicken, perfectly cooked pasta, and a rich ricotta-based sauce for a hearty and satisfying meal. Packed with aromatic Italian seasoning, garlic, and a touch of zesty lemon, this soup is both creamy and flavorful, yet light enough for any day […]
Ingredients: 400g/ 14oz penne or ziti , or other pasta of choice (short or long) 1 tbsp cooking / kosher salt , for cooking pasta ARRABIATA SAUCE: 4 tbsp extra virgin olive oil 3 garlic cloves , finely minced 1 red cayenne pepper chilli , finely chopped (with seeds) (Note 2) 1/2 tsp chilli flakes […]