Browsing author
This recipe for Fry Bread, Beans, and Ground Beef Green Chili is a hearty and comforting dish rooted in tradition. It combines golden, crispy fry bread with rich, slow-cooked beans and a flavorful green chili made with seasoned ground beef and roasted chiles. Topped with creamy Oaxaca cheese, this meal is a perfect fusion of […]
Ingredients Crust: 3 ¾ cups (470 grams) all-purpose flour 1 ½ tablespoons sugar 1 ½ teaspoons table salt 3 sticks (12 oz. or 340 grams) unsalted butter, in cold cubes ¾ cup icy cold water Apple Filling: 3 ½ to 4 pounds apples, prepped and cut into ½-inch pieces (roughly 10 cups) A squeeze of […]
Quick Pot Of Vegetable Beef Soup For Dinner Ingredients: 10 small red potatoes 2 pounds of hamburger 1 diced yellow onion 1 small can of tomato paste, around 4 tablespoons 1 small can of tomato sauce 4 cups of beef stock 1 packet of Mccormick beef stew seasoning mix 1 can of diced tomatoes 2 […]
Texas Roadhouse Rolls are a beloved classic, known for their fluffy texture and irresistible flavor. These homemade rolls are light and buttery, making them the perfect accompaniment to any meal. Paired with a delicious honey cinnamon butter, they elevate your dining experience with a touch of sweetness and warmth. Whether served as a starter or […]
Get ready to indulge in a comforting classic with these Red Chile Beef Enchiladas! Bursting with flavor, this dish combines tender shredded roast beef and melted cheese, all wrapped in warm corn tortillas. Topped with a rich Hatch Red Chile Enchilada Sauce and baked to perfection, these enchiladas are perfect for a family dinner or […]
Ingredients 1 pound breakfast sausage 1 (1-ounce) package Ranch dressing mix 1 pound bacon, cooked and chopped 1½ c shredded cheddar cheese 1½ c Bisquick 1 (8-ounce) package cream cheese, softened Instructions Start by preheating your oven to 400ºF. In a bowl mix together the sausage, Ranch dressing mix, chopped bacon, cheddar cheese, Bisquick and […]
This Rustic Italian Orecchiette with Sausage and Broccoli Rabe is a comforting, family-friendly dish that celebrates classic Italian flavors. The combination of savory Italian sausage, vibrant broccoli rabe, and hearty beans creates a deliciously satisfying meal. Tossed with al dente Orecchiette pasta and finished with a generous sprinkle of Parmesan, this dish offers a creamy, […]
Carmelitas are a delightful treat that perfectly combines the rich flavors of caramel, chocolate, and oats. These layered bars feature a chewy oat crust, a gooey caramel center, and a generous sprinkle of chocolate chips, creating a decadent dessert that’s sure to satisfy your sweet tooth. Perfect for sharing at gatherings or enjoying as a […]
These Green Chile Raspberry Muffins are a delightful fusion of sweet and savory flavors, perfect for those looking to try something new! The tartness of fresh raspberries pairs beautifully with the earthy warmth of roasted Hatch green chiles, creating a unique twist on traditional muffins. With a simple mix of ingredients, you can whip up […]
This cozy, hearty Pasta Fagioli Soup is my grandma’s take on the Italian classic — rich with tradition, flavor, and a few deliciously frugal twists. Built on a homemade ham stock and packed with beans, veggies, pasta, and bits of flavorful meat, it’s the kind of soul-soothing dish that brings generations together around the table. […]