Ragù alla Bolognese (Pappardelle Bolognese)
Pappardelle Bolognese is a classic Italian dish that brings the rich, comforting flavors of a slow-simmered meat sauce to your table. This hearty ragù, made with a blend of ground beef, pork, and pancetta, is combined with aromatic vegetables and infused with red wine and tomatoes for a deep, savory flavor. Served over wide, ribbon-like […]