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Mexican Recipes

Baked Beef Tacos

How to make Baked Beef Tacos Ingredients 10 to 12 crispy taco shells ("stand and stuff) OR soft tortillas of choice (Note 1) BEEF TACOS: 1 tbsp oil 2 garlic cloves , minced 1 onion , finely chopped 500 g / 1 lb beef ,…

Salsa Verde

How to make Salsa Verde Rule of thumb is 1 pepper for every tomato or 2 tomatillos unless you like it spicy, do 1-1. I typically mix habanero’s & jalapeños Char/smoke peppers, tomato, tomatillos, 4 garlic cloves, 1 small onion…

Green Chile And Cheese Tamales

How to make Green Chile And Cheese Tamales Ingredients Corn husks 2-⅓ cups instant corn masa flour 1 teaspoon baking powder 2 cups warm water 1 tablespoon Mazola® Chicken Flavor Bouillon Powder ½ cup Mazola® Corn Oil 1…

Cheesy Green Chile Dip

How to make Cheesy Green Chile Dip Ingredients: 1 cup chopped mild roasted green chiles 1/2 cup chopped roasted hot green chiles 1 cup mayonnaise 1 cup sour cream 2 cups shredded Monterey Jack Cheese 1 cup shredded…

Lasagna Tortilla Boats

How to make Lasagna Tortilla Boats Ingredients: 1 teaspoon minced garlic 1 onion 500g mince 1 can diced tomatoes 1 bay leave 2 beef xoxo cubes 1 can tomato paste Béchamel sauce 1 cup milk 1 tablespoon flour…