Browsing category

EJR

Neapolitan Meatballs with Ragu

Neapolitan Meatballs with Ragu is a classic Italian dish that brings together tender, flavorful meatballs in a rich, savory tomato sauce. This recipe combines hearty ground beef with aromatic onions, garlic, and a blend of spices, creating meatballs that are baked to perfection before being simmered in a homemade tomato basil sauce. Topped with grated […]

Shrimp Linguine with Creamy Tomato White Wine Sauce

Indulge in the flavors of a restaurant-quality dish with this Shrimp Linguine featuring a luscious Creamy Tomato White Wine Sauce. Tender wild-caught shrimp are quickly sautéed in butter, then paired with a delightful sauce made from garlic, Calabrian chili, dry white wine, and diced tomatoes. The addition of heavy cream and Parmesan cheese brings a […]

Zuppa di Clams

Zuppa di Clams, a classic Italian dish known for its rich flavors and simplicity, offers a delightful taste of the sea. This recipe begins with a fragrant base of sautéed onion, celery, and garlic, infused with a hint of red pepper flakes for a subtle kick. The addition of crushed tomatoes, clam juice, and dry […]

Penne Rigate Con Tonno Pomodorini Olive e Capperi

Enjoy a taste of Italy with Penne Rigate Con Tonno Pomodorini Olive e Capperi—a delightful pasta dish that combines the robust flavors of cherry tomatoes, tuna, capers, and olives, all sautéed in fragrant garlic-infused olive oil. This recipe offers a harmonious blend of Mediterranean ingredients, creating a savory sauce that perfectly coats al dente penne […]

Braised Short Ribs over Risotto Milanese

Indulge in a gourmet experience with our Braised Short Ribs over Risotto Milanese, a dish that marries tender, succulent short ribs with creamy, saffron-infused risotto. The short ribs are slow-cooked to perfection with aromatic vegetables, red wine, and a rich veal demi-glaze, resulting in meat that melts effortlessly off the bone. Paired with the luxurious […]

7 Hour Bolognese Sauce

Creating a rich and flavorful Bolognese sauce is a labor of love, and this recipe for 7 Hour Bolognese Sauce promises to deliver exceptional taste and texture. Combining a trio of meats—ground beef, pork, and veal—with a robust blend of vegetables and tomatoes, this sauce simmers slowly to allow flavors to meld perfectly. The addition […]

Linguine alla Puttanesca

Linguine alla Puttanesca is a classic Italian pasta dish celebrated for its bold flavors and simplicity. This recipe combines the robust essence of garlic, anchovies, capers, and olives with tangy tomatoes and a hint of chili heat, creating a vibrant and savory sauce. The brininess of the capers and olives perfectly complements the umami richness […]

Peach Caprese Salad

Peach Caprese Salad is a delightful twist on the classic Italian Caprese, incorporating the sweet juiciness of fresh peaches alongside creamy mozzarella di bufala. This salad celebrates the harmonious combination of flavors and textures with its layers of ripe peaches and soft cheese, accented by the aromatic freshness of basil. Drizzled with olive oil and […]

Tortellini Con Panna

Tortellini Con Panna, a delightful Italian dish, combines tender meat-filled tortellini with a rich and creamy sauce. Cooking the tortellini in flavorful beef broth enhances their taste, while a luxurious blend of fresh cream and grated Parmesan cheese creates a velvety sauce. This recipe offers a perfect balance of simplicity and indulgence, making it a […]

Cannellini Beans and Pastina

Cannellini Beans and Pastina soup offers a comforting and hearty dish that combines creamy beans with delicate pastina pasta in a flavorful broth. This recipe begins by creating a robust base with onions, garlic, and a hint of red pepper for warmth. Whole tomatoes and a bay leaf enrich the soup’s depth, while mashed beans […]