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Scallops, Shrimp And Clams Over Angel Hair Ingredients: 1 lb (454 g) scallops, fresh or thawed Kosher salt 12 oz (340 g) good quality pasta 3 Tbsp extra virgin olive oil 8 large or 12 medium raw shrimp, fresh or frozen (and thawed) peeled, and deveined 1 pound Little Neck clams, scrubbed and purged in […]
This Old Fashioned Macaroni and Cheese recipe is a nostalgic tribute to a beloved comfort food classic. With its creamy, cheesy sauce enveloping tender elbow macaroni and a buttery, crispy crumb topping, this dish captures the essence of home-cooked warmth and satisfaction. Perfect for family gatherings, potlucks, or a cozy night in, this recipe is […]
Jalapeño Honey Butter Bath Corn is a unique twist on classic corn on the cob, offering a blend of sweet, creamy, and spicy flavors. This recipe transforms simple corn into a standout side dish by simmering it in a luxurious bath of butter, honey, milk, and jalapeños. Perfect for cookouts, family dinners, or any occasion, […]
Picadillo is a classic comfort dish found across many Latin kitchens, each family adding their own special twist. This hearty version with green beans brings together tender ground beef, golden potatoes, and vibrant vegetables simmered in warm spices that create layers of flavor with every bite. The Serrano chiles add a subtle kick, while the […]
Ingredients 1½ cups shredded Mexican blend cheese or cheddar 1 pound ground pork or beef 1 package taco seasoning 1 chopped large tomato Handful of shredded iceberg lettuce 2 tubes Pillsbury brand crescent rolls Chopped scallions and sour cream, to serve Nonstick cooking spray, as needed Instructions Preheat the oven to 350 degrees F. Add […]
Delicious Pasta Fagioli Soup is a hearty, comforting dish perfect for a cozy meal. This soup combines the rich flavors of ground beef, tender vegetables, and creamy beans, all simmered together in savory beef broth and pasta sauce. The addition of small shell pasta makes it a filling and satisfying one-pot meal.With a blend of […]
Apple Dumplings Ingredients: 2 (8 ounces) cans refrigerated crescent rolls 1 (20 ounces) can apple pie filling 1 c (2 sticks) unsalted butter, room temperature 1 c brown sugar 1 can lemon-lime soda Instructions Start by preheating the oven to 350°F and greasing a baking dish measuring 13″ x 9″. Next lay out the crescent […]
Ingredients 1/2 pound large shells pasta 1 tablespoon canola oil 1 pound ground beef 1 yellow onion (diced) 4 cloves garlic (minced) 2 tablespoons taco seasoning 1/2 teaspoon dried oregano 1 tablespoon Worcestershire sauce 1 teaspoon red pepper flakes 3/4 cup water 1 cup jarred salsa 1 1/2 cups cheddar cheese (shredded) Salt to taste […]
Ingredients 1 stick (8 tablespoons) salted butter 3 cups shiitake or cremini mushrooms, sliced 2 teaspoons dried thyme 2 cloves garlic, chopped 2 teaspoons dried basil 2 teaspoons dried oregano kosher salt and black pepper 1/4 cup all-purpose flour 2 cups milk 2 cups dry white wine or chicken broth 1 cup shredded mozzarella cheese […]
Ingredients: 4 salmon fillets skin removed 1 red bell pepper finely chopped 1 baby bok choy roughly chopped 2 tbsp coconut oil or vegetable oil 1 tbsp unsalted butter 1 small onion finely chopped 4 garlic cloves minced 1 tbsp grated ginger 1 ¾ cups unsweetened coconut milk full fat ½ cup vegetable broth 3 […]