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Easy Broccoli Salad is a refreshing, crunchy, and flavorful dish that’s perfect for potlucks, barbecues, or as a quick side for any meal. With crisp broccoli, savory bacon, sharp cheddar cheese, and a creamy coleslaw dressing, this salad strikes the perfect balance of textures and tastes. Plus, it’s incredibly simple to prepare—just mix, chill, and […]

How to make Navajo Tacos (Indian Fry Bread) Ingredients INGREDIENTS FOR THE BREAD: 2 cup Flour 3/4 tsp Salt 3 tsp Baking Powder 1 cup Water, Warm INGREDIENTS FOR THE TOPPING: 1 can Pinto Beans 1 lb Ground Beef Lettuce, Chopped Sour Cream, For Garnish 2 Tomatoes Instructions In a large bowl, combine flour, baking powder, […]

Saddle up for a hearty and satisfying meal with this Cowboy Chili, a classic dish that evokes the spirit of the American West. This recipe combines extra lean ground beef with aromatic garlic and onion, creating a robust base that’s enriched with a medley of spices, including chili powder, cumin, and oregano. The addition of […]

Light, flavorful, and packed with wholesome ingredients, these Lemon Garlic Butter Cod Bowls with Roasted Brussels Sprouts are a perfect balance of freshness and comfort. The flaky, tender cod is infused with zesty lemon and aromatic garlic, while the crispy Brussels sprouts add a deliciously roasted depth. Finished with a rich, buttery sauce, this dish […]

Ingredients ½ Large Cabbage, shredded 1 lb. beef, ground ½ cup rice, uncooked ½ Large white onion, chopped 15 oz. tomato sauce 15 oz. beef broth 2 tsp. garlic, minced Salt/pepper to taste Instructions Preheat to 350F degrees. Begin by browning the beef in a skillet using medium-high heat. Right before removing the beef from […]

Ingredients : ¼ cup honey 2 tablespoons soy sauce ⅛ teaspoon red pepper flakes 1 ½ tablespoon olive oil Instructions : Whisk honey, soy sauce, and red pepper flakes in a bowl. Heat olive oil in a skillet over medium heat;. Pour honey mixture into skillet and continue to cook until the sauce is thickened, about […]

Baked Broccoli Cheese Balls Ingredients: – 1 1/2 heaping cups fresh broccoli florets – 1 cup shredded Colby cheese – 1 cup shredded cheddar cheese – 4 ounces Velveeta, cut into small chunks – 1/2 teaspoon crushed red pepper flakes – 2 1/4 cups Panko crumbs, divided – 1 egg, lightly beaten – 1/2 cup […]

Ingredients: Ingredients Bacon Ham Grilled Cheese Brown Sugar Mustard Sauce 4 slices whole grain sandwich or sourdough bread 2 Tablespoons butter softened 6 oz thin sliced ham 4 oz Gouda cheese sliced 6 bacon slices cooked For Brown Sugar Mustard Sauce: 2 Tablespoon brown sugar 1 Tablespoon Dijon mustard 1 teaspoon maple syrup Ingredients fried […]

Ingredients: 1-1.5lbs t-bone steak salt, to taste pepper, to taste cooking spray olive oil Instructions: Salt T-bone steaks on both sides. Leave at room temperature for 45 minutes to create a brine. When there’s about 10 minutes left, preheat the oven to 225 degrees. Sprinkle T-bone steaks with black pepper on both sides, and transfer […]