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One-pot Broccoli, Chicken and Rice Casserole

How to make One-pot Broccoli, Chicken and Rice Casserole Ingredients 2 cups water 2 cups uncooked rice 1 -10 ounce can of cream of chicken soup 1-10 ounce can of cream of mushroom soup 2 cups of cooked chicken, shredded ¼ cup butter 1 cup of milk 1 small white onion 16 ounces broccoli pieces […]

Meatloaf In A Muffin Pan

Ingredients: 1 2/3 to 1 3/4 pounds ground sirloin 1 medium onion, cut into chunks 2 ribs celery from the heart of the stalk, cut into 2-inch pieces 1 green bell pepper 1 large egg plus a splash of milk, beaten 1 cup plain bread crumbs 2 tablespoons grill seasoning (recommended: Montreal Steak Seasoning by […]

Slow Cooker Jambalaya

Ingredients: – 2 chicken breasts skinless, boneless, cut into chunks – 1 pound andouille sausage links sliced – 1 can diced tomatoes 28 ounces – 1 large onion chopped – 1 red bell pepper finely chopped – 2 stalks celery thinly sliced – 2 cups chicken broth – 1/2 teaspoon dried thyme – 2 teaspoons […]

Philly Cheesesteak Stuffed Peppers

Ingredients: * 3 green bell peppers * 1 lb mushrooms * 1 onion * 1 lb beef sliced into thin strips * 12 slices Provolone cheese * oil for cooking * salt & pepper to taste Instructions: Preheat a deep skillet with oil. Add mushrooms and cook until they’re slightly browned. Add diced onions and […]

Cinnamon Roll French Toast Casserole

Ingredients 2 cans Cinnamon rolls 1/2 cup butter, melted 1/3 cup sugar 2 eggs 3/4 cup heavy whipping cream (half & half works too) 3 tsp cinnamon 1/4 tsp nutmeg 2 tsp vanilla extract 1/2 cup chopped pecans Icing from cinnamon roll packages Directions In a large glass bowl, melt butter with sugar. Beat in […]

Lemon Blueberry Cheesecake Cake

Ingredients Blueberry Cheesecake: – ¾ cup fresh blueberries – 16 oz. cream cheese- room temperature – 1/2 cup granulated sugar – 2 Tablespoons all-purpose flour – 1 ½ teaspoons vanilla – 2 eggs + 1 egg yolk- room temperature – 1/4 cup sour cream – 1/4 cup heavy cream Lemon Blueberry Cake: – 2 cups […]

Lemon Velvet Cake

Ingredients: 1 pouch 7 g (1/4 oz) unflavored gelatin 1/4 cup (60ml) cold water 3/4 cup (180ml) sugar 3/4 cup (180 ml) fresh lemon juice 1 C. (15 mL) grated lemon zest 4 egg yolks 4 oz (125 g) softened Canadian cream cheese 1 1/2 cups (375 ml) 35% cream 2 cups (500 mL) cake […]

The Perfect Slow Cooker Pot Roast

How to make The Perfect Slow Cooker Pot Roast Ingredients: 2-3 pound chuck roast⁠ 1 1/2 teaspoons salt⁠ 1/2 teaspoon black pepper⁠ 1 teaspoon garlic powder⁠ 1 teaspoon paprika⁠ 1/2 teaspoon dried thyme⁠ 1 teaspoon dried rosemary⁠ 2 tablespoons olive oil⁠ 1 large yellow onion cut into large pieces⁠ 2 pounds russet potatoes peeled and […]

Turkey Pockets

Ingredients 6 medium thick slices of Turkey, approximately 4 to 6 ounces. You could use deli style, I prefer thicker 1 box Turkey stuffing mix, made according to directions 2 pkg Turkey Gravy mix, made according to directions Instructions Preheat the oven to 350* Lightly spray a casserole dish with non stick spray Prepare the […]

Texas Roadhouse Steak Seasoning

Ingredients: – 2 teaspoons Kosher salt – 2 teaspoons brown sugar – 1 teaspoon freshly ground black pepper – 1/2 teaspoon paprika – 1/2 teaspoon chili powder – 1/4 teaspoon garlic powder – 1/4 teaspoon garlic salt – 1/4 teaspoon onion powder – 1/4 teaspoon turmeric Instructions: – Gather a medium-sized bowl, a gallon-sized plastic […]