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Introducing Spaghetti-Filled Garlic Bread: A tantalizing fusion of two beloved classics, this recipe takes the humble garlic bread to new heights by filling it with hearty spaghetti and gooey mozzarella cheese. With each bite, you’ll experience the perfect harmony of crunchy bread, savory spaghetti, and melty cheese, all enveloped in a fragrant blend of garlic, […]
Indulge in a taste of Mexico with our vibrant and flavorful Mexican Tuna Salad With Pasta! This dish brings together a colorful array of ingredients, blending the freshness of garden vegetables with the richness of tuna and pasta. Whether you’re seeking a quick and easy meal for busy weeknights or planning a festive gathering with […]
Ingredients: 1 lb fresh Mexican chorizo, removed from casings (or use fresh turkey or chicken chorizo for a lighter option) 2 tbsp extra virgin olive oil 1 lb box of Barilla Mezzi Rigatoni or other small pasta shapes (such as penne or large shells) Zest of one whole lemon, finely grated 1 yellow onion, diced […]
Indulge in the comforting embrace of a hearty bowl of White Bean Chicken Chili, where simplicity meets flavor and every spoonful tells a story of home. This beloved recipe boasts an array of reasons why it’s destined to become a staple in your kitchen. With its enticing aroma, wholesome ingredients, and heartwarming flavors, this White […]
Casual Walking Taco Casserole Ingredients 1 cup onion, chopped 3 ounces cream cheese, softened 1 packet Taco seasoning 1 small can green chilis 1 roma tomato, chopped1 to 2 cups lettuce, shredded 1 ½ pounds lean ground beef 3 cups Frito Corn Chips 1 ½ cups Mexican Blend Cheese, shredded Sour Cream and Salsa for […]
Ingredients 1/2 pound large shells pasta 1 tablespoon canola oil 1 pound ground beef 1 yellow onion (diced) 4 cloves garlic (minced) 2 tablespoons taco seasoning 1/2 teaspoon dried oregano 1 tablespoon Worcestershire sauce 1 teaspoon red pepper flakes 3/4 cup water 1 cup jarred salsa 1 1/2 cups cheddar cheese (shredded) Salt to taste […]
Steamed Manila Clams Ingredients: 2 tbsp. olive oil 8 cloves garlic, chopped 2 shallots, chopped 1 tbs dried thyme 1 tsp crushed red pepper 1 cup dry white wine 1 cup clam juice (1 8oz bottle) Kosher salt and freshly ground black pepper 3 tbsp. unsalted butter 2 lb. Manila or little-neck clams or mussels, […]
Oven Baked Tacos are a fun and easy twist on classic tacos, perfect for feeding a crowd or enjoying a cozy family meal. This recipe combines crispy, homemade taco shells with a savory ground beef and refried bean filling, all topped with melted cheese for a satisfying bite. Whether you make your own shells or […]
Detox Cabbage Soup Ingredients: 1 tablespoon olive oil 1 tsp garlic (minced/finely chopped) 1 tsp ginger (minced/finely chopped) ½ cup onion (chopped) 2 ribs celery (diced) 2 medium carrots (chopped) ½ large red bell pepper (diced) 14.5 oz diced tomatoes (or petite diced, do not drain) 1 teaspoon dried basil (or Italian seasoning) 2 teaspoon […]
How to make Roasted Poblano Pepper Chowder Ingredients: 6 large poblano peppers 3 tablespoons unsalted butter 2 medium onions, diced 2 ribs celery diced 1 carrot, diced 2 cloves garlic, minced 1 (16-oz) bag frozen corn (about 3 1/2 cups) 1 lb yukon gold potatoes, scrubbed and diced into ½-¾ inch chunks 4 1/4 cups […]