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Ingredients Meat of choice – steak, chicken, etc. Marinade: ⅓ cup soy sauce ½ cup olive oil ⅓ cup lemon juice ¼ cup worcestershire sauce 1 ½ tablespoons garlic powder 2 tablespoons basil 1 tablespoon parsley Dash of salt & pepper Hot sauce to taste Instructions Step 1: Whisk all marinade ingredients together until well […]
Ingredients: Onion: 1⁄2 Garlic: 2 cloves Fresh ginger: 1 tbsp + 1 tsp Lime: 1 Cilantro: 1⁄4 cup Garam masala: 2 tsps Curry powder: 2 tsps Ketchup: 1 tsp Turmeric: 2 pinches Cinnamon: 2 pinches Canned coconut milk: 1 cup No-salt canned garbanzo beans: 1 cup No-salt canned diced tomatoes: 1 cup Red lentils: 1⁄2 […]
Ingredients 1 cup smooth peanut butter ½ cup butter 1 ½ cups powdered sugar 1 teaspoon vanilla extract (optional) Approximately 72 small pretzels 1 package semi-sweet chocolate chips Instructions Mix softened butter, peanut butter, vanilla, and powdered sugar in a large bowl. Start with a hand mixer on low speed, then increase to high to […]
Thai Coconut Shrimp Soup is a vibrant and flavorful dish that brings the essence of Thai cuisine right to your table. This comforting soup combines tender shrimp with earthy mushrooms, fragrant ginger, and a rich coconut milk base, enhanced by the aromatic notes of red curry paste. Perfectly balanced with lime juice and fresh cilantro, […]
Ingredients 2 cups pecans 2 cups sweetened shredded coconut 1 1/2 cups granulated sugar 1 cup brown sugar 1/2 cup evaporated milk 1/2 cup light corn syrup 1/2 cup (or one stick) unsalted butter 1 teaspoon vanilla extract 1/2 teaspoon salt Instructions In a large saucepan, mix together granulated sugar, brown sugar, evaporated milk, corn […]
Ingredients: 350g Vialone nano rice (alternatively use Arborio or Carnaroli) 1 cleaned squid tube (approximately 300g) 500g mussels 500g clams 500g medium-sized prawns tablespoons extra virgin olive oil 1 garlic clove, crushed 150ml white wine 1 onion, finely chopped 1 chilli, finely chopped 40g tomato paste 2 tablespoons flat-leaf parsley Brodo di […]
Savor the delightful taste of German Potato Pancakes, a crispy and comforting dish that’s perfect for any meal. Made with finely grated Russet potatoes and onions, these pancakes boast a deliciously crispy exterior and a tender interior. Simple to prepare, they’re a fantastic way to enjoy the hearty flavors of traditional German cuisine. Serve them […]
Ingredients: * 12 Spanish onions (also mixed in 3 few regular yellow ones) * Roughly 10 cups of beef broth * 3-4 tablespoons-ish of better than bouillon- beef * Roughly 1/2 cup reduced sodium soy sauce * Roughly 1/2 cup sherry cooking wine, split in two portions * 2 lbs-ish beef (I used 4 pieces […]
Ingredients 1 ¾ cups plus 1 tablespoon Italian 00 flour or all-purpose flour (250g) 4 tablespoon cold butter (55g) 1 large egg beaten (plus 1 egg white for sealing the cannoli) ¼ cup sugar (50g) granulated or caster sugar ¼ cup marsala (60ml) Pinch of cinnamon ½ teaspoon cocoa powder 1 tablespoon white wine vinegar […]
Indulge in a refreshing and creamy dessert with our Pistachio Pie, where fluffy cream cheese and instant pistachio pudding are combined with crushed pineapple and miniature marshmallows for a delightful texture. Topped with Cool Whip and nestled in a Nilla Wafer crust, this no-bake pie offers a perfect balance of sweet and tangy flavors. Ideal […]