Beef and Bean Burritos Smothered with Red Chile Chimayo
These Beef and Bean Burritos aren’t just hearty—they’re wrapped in warmth, layered with comfort, and smothered in tradition. What makes them truly special is the rich, smoky Red Chile Chimayo sauce—a beloved New Mexican staple that brings depth, earthiness, and bold regional flavor to every bite. The tender spiced beef, creamy refried beans, fluffy rice, […]