Browsing author
Lemon Cream Cheese Pound Cake Ingredients For the Cake 2 cups (8 oz) cake flour ½ scant teaspoon salt 8 oz unsalted butter, softened to room temperature 8 oz cream cheese, softened 2 cups (14 oz) granulated sugar 6 large eggs, separated, at room temperature 2 tablespoons freshly grated lemon zest 1 teaspoon Boyajian […]
Few dishes capture the warmth of home quite like chicken and dumplings, and this slow-cooker version makes it nearly effortless. Tender chicken thighs simmer gently in a savory blend of creamy soups, aromatic herbs, and hearty broth until they’re fall-apart perfect. Sweet onions and colorful vegetables add balance and depth, while soft buttermilk biscuit dumplings […]
Mexican Pinwheels are the perfect marriage of vibrant flavors and playful presentation. Soft flour tortillas wrap around a creamy, seasoned filling, creating colorful spirals that are as beautiful as they are delicious. The cream cheese base provides a luscious, tangy foundation, while taco seasoning infuses a bold Southwestern kick. Tender chicken adds heartiness, and the […]
This Pan-Seared Cod in White Wine Tomato Basil Sauce is a celebration of coastal simplicity and Mediterranean charm. Tender, flaky cod is seared until golden, then bathed in a vibrant sauce of juicy cherry tomatoes, fragrant basil, and a splash of crisp white wine. Each element brings its own character—the tomatoes burst with natural sweetness, […]
This bread is the perfect blend of rustic charm and refined flavor. The long, slow rise develops a naturally complex dough, while the cranberries add gentle sweetness and the rosemary infuses an earthy fragrance that lingers in every bite. Baking in a Dutch oven creates a crisp, golden crust that contrasts beautifully with the soft, […]
This Chicken Soup with Barley is the definition of comfort in a bowl—hearty, wholesome, and deeply nourishing. Tender chicken mingles with chewy pearl barley, aromatic vegetables, and fragrant herbs, creating a soup that is as restorative as it is satisfying. The barley adds a nutty depth and creamy body that transforms this from a simple […]
Chicken Cordon Bleu is a timeless classic that transforms simple ingredients into a dish of elegance and comfort. Tender chicken breasts are pounded thin, then layered with savory ham and creamy Swiss cheese before being rolled, breaded, and baked to golden perfection. The result is a beautiful balance of textures—the crispy coating gives way to […]
Maggie’s Diner Breakfast Spread Ingredients 2 packages (8 oz each) cream cheese, softened to room temperature ½ cup pure maple syrup ¼ cup powdered sugar 1 ½ teaspoons ground cinnamon ¼ teaspoon ground cardamom Pinch of salt Instructions Beat the Cream Cheese Place the softened cream cheese in a medium mixing bowl. Use a […]
Few dinners strike the balance of comfort and elegance as perfectly as honey mustard pork chops. Juicy, golden-browned chops are seared to lock in flavor, then simmered in a luscious sauce made with Dijon, honey, and just a touch of vinegar for brightness. The result is a dish that’s sweet, tangy, and savory all at […]
Few dishes capture comfort and indulgence as perfectly as sizzling steak bites paired with golden, crispy potatoes. This recipe transforms simple ingredients into a hearty, restaurant-style meal—all with the ease of an air fryer. The potatoes emerge crisp on the outside and tender within, while the steak bites cook to juicy perfection before being bathed […]