Smoked Pork & Hatch Green Chile Burritos
Smoked Pork & Hatch Green Chile Burritos Yield 4 hearty burritos Ingredients 4 large flour tortillas (12″) 2 cups smoked pork shoulder, shredded and warmed 1½ cups Ness Farms refried beans, warmed 1–1½ cups Hatch medium-hot green chiles, roasted and sliced 1½ cups sharp cheddar, freshly shredded Optional: sour cream, salsa/green chile sauce, hot sauce […]